Deskripsi pekerjaan
Kami sedang mencari Central Kitchen & Warehouse Manager untuk memimpin operasional harian gudang, pengiriman ke 11 lokasi outlet (yang akan terus berkembang), serta fungsi central kitchen. Peran ini memegang tanggung jawab besar dalam memastikan rantai pasokan (supply chain) mengalir secara andal ke seluruh outlet. Tugas utama Anda meliputi mengawasi operasional gudang, pengiriman, dan central kitchen secara berkesinambungan, memastikan kepatuhan terhadap standar keamanan dan kualitas termasuk sertifikasi ISO dan Halal, serta mengkoordinasikan jadwal pengiriman dan logistik. Anda juga bertanggung jawab memantau proses produksi central kitchen, memimpin dan melatih staf, mengelola inventaris dengan prinsip FIFO, memastikan implementasi ERP yang tepat, serta melakukan analisis peramalan permintaan bersama tim Purchasing.
Tanggung jawab: Oversee the daily operations of the warehouse, delivery, and central kitchen — at minimum, ensuring smooth and uninterrupted coverage across all three functions; Ensure the warehouse and central kitchen comply with applicable safety and quality standards, including ISO and Halal requirements; Coordinate delivery schedules and logistics to ensure timely, accurate fulfillment to all outlets; Monitor central kitchen production processes for consistency, quality, and efficiency; Lead, train, and manage warehouse and central kitchen staff; Identify and drive process improvements across warehouse, delivery, and kitchen operations; Manage inventory using FIFO principles and maintain accurate stock balances across the warehouse and central kitchen; Ensure proper ERP implementation and data accuracy for inventory, production, and delivery records; Forecasting for demand analysis and liaison with Purchasing team for procurement.
Tanggung jawab
- Oversee the daily operations of the warehouse, delivery, and central kitchen — at minimum, ensuring smooth and uninterrupted coverage across all three functions
- Ensure the warehouse and central kitchen comply with applicable safety and quality standards, including ISO and Halal requirements
- Coordinate delivery schedules and logistics to ensure timely, accurate fulfillment to all outlets
- Monitor central kitchen production processes for consistency, quality, and efficiency
- Lead, train, and manage warehouse and central kitchen staff
- Identify and drive process improvements across warehouse, delivery, and kitchen operations
- Manage inventory using FIFO principles and maintain accurate stock balances across the warehouse and central kitchen
- Ensure proper ERP implementation and data accuracy for inventory, production, and delivery records
- Forecasting for demand analysis and liaison with Purchasing team for procurement
Informasi lowongan
- Tipe pekerjaan
- Full-time
- Gaji
- Rp14.000.000 – Rp18.000.000 per month
- Batas lamaran
- 14 November 2026
Cara melamar
- Lamar melalui platform
- Kirim lamaran melalui email: recruitment@sinunet.id
- Buka tautan lamaran resmi