Unit Manager / Assistant Unit Manager - Catering Rumah Sakit Bangka Belitung

PT Sunshine Food International is looking for a dedicated and operationally driven Unit Manager / Assistant Unit Manager – Hospital Catering to oversee the daily operations of our hospital catering services. This role is responsible for ensuring the smooth delivery of safe, high-quality food services while maintaining compliance with food safety standards, client requirements, and operational excellence. The successful candidate will lead on-site teams, manage operational performance, and collaborate with internal and external stakeholders to deliver exceptional service in a hospital environment.

Bachelor's Degree in Hospitality Management, Nutrition, Food Technology, Business Management, or a related field. Minimum 3–5 years of experience in catering operations, food service, hospitality, healthcare, or a similar industry. Previous experience managing hospital catering operations will be highly preferred.

Strong leadership and people management skills with the ability to lead multidisciplinary operational teams. Good understanding of food safety regulations, HACCP, GMP, hygiene, and sanitation standards. Strong planning, organizational, and problem-solving skills.

Excellent communication and stakeholder management skills. Able to work under pressure in a fast-paced operational environment. Proficient in Microsoft Office and operational reporting.

Willing to work on-site and support operational requirements, including weekends or public holidays when necessary. At PT Sunshine Food International , we believe our people are our greatest asset. We provide a collaborative work environment where operational excellence, continuous learning, and career development are encouraged. Joining our team means you'll enjoy