Deskripsi pekerjaan
- Lead and manage the Technical team - Create standard recipes & formulation, - Develop work policies, SOPs, etc - Oversee & manage Baking Centre
Tanggung jawab: Lead and manage the Technical team in product development and application; Develop work policies, SOPs, and efficient and effective working systems; Oversee & Manage the Baking Centre operations to ensure optimal functionality; Create standard recipes and formulations tailored to customer and market needs; Develop new product ideas aligned with current market trends; Monitor and evaluate all activities carried out by the Technical team; Requirements:; Min Diploma All Major or Culinary Arts / Food Preparation (is a plus); Having minimum 10 years as Technical/Chef/Baker , or 5 years as Technical Manager in food manufacturing or F&B or Bakery; Strong understanding of the roles and responsibilities of a Technical Manager in the food manufacturing industry, especially for products such as jams, fillings, and spreads; Skilled and experienced in the application of products such as cakes, pastries, danish, and breads; Good command of English, both spoken and written; Proven leadership abilities and experience in managing a team; Proficient in using Microsoft Office; Willing to travel if needed.
Tanggung jawab
- Lead and manage the Technical team in product development and application
- Develop work policies, SOPs, and efficient and effective working systems
- Oversee & Manage the Baking Centre operations to ensure optimal functionality
- Create standard recipes and formulations tailored to customer and market needs
- Develop new product ideas aligned with current market trends
- Monitor and evaluate all activities carried out by the Technical team
- Requirements:
- Min Diploma All Major or Culinary Arts / Food Preparation (is a plus)
- Having minimum 10 years as Technical/Chef/Baker , or 5 years as Technical Manager in food manufacturing or F&B or Bakery
- Strong understanding of the roles and responsibilities of a Technical Manager in the food manufacturing industry, especially for products such as jams, fillings, and spreads
- Skilled and experienced in the application of products such as cakes, pastries, danish, and breads
- Good command of English, both spoken and written
- Proven leadership abilities and experience in managing a team
- Proficient in using Microsoft Office
- Willing to travel if needed
Informasi lowongan
- Tipe pekerjaan
- Full-time
- Gaji
- Negosiasi