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Research & Development Food Ingredients

PT. SINERGI MULTI LESTARINDO TBK Jakarta Raya

Deskripsi pekerjaan

This company is a distributor of food ingredients. The Research & Development role is critical for maintaining the company's competitiveness by monitoring industry trends, analyzing competitor activities, and understanding current market conditions. The R&D staff is responsible for all laboratory application activities. This includes creating sample prototypes based on customer requests, conducting product trials according to specific formulations, managing the flow of sample products, and ensuring all documentation for sample completeness is accurate and ready for delivery.

Tanggung jawab: Perform all activities related to Lab Application; Manage sample products including creation, stock checking, and preparation for delivery; Maintain company competitiveness by monitoring trends and competitor activities; Analyze and understand current conditions within the specific sector; Create sample prototypes based on sales or customer requests; Trial products according to formulations; Handle sample products in and out; Check completeness of sample documentation.

Kualifikasi: Bachelor’s Degree in Food Technology or a relevant field; 2+ years of experience as an R&D in the food industry; Experience in meat processing is preferred; Efficient and adaptable; Possess technological skills; Supportive communication skills; Multitasking ability; Confident and easy to work in teams; Ability to adapt to deadlines and handle them diligently; Good planning and management skills.

Tanggung jawab

  • Perform all activities related to Lab Application
  • Manage sample products including creation, stock checking, and preparation for delivery
  • Maintain company competitiveness by monitoring trends and competitor activities
  • Analyze and understand current conditions within the specific sector
  • Create sample prototypes based on sales or customer requests
  • Trial products according to formulations
  • Handle sample products in and out
  • Check completeness of sample documentation

Kualifikasi

  • Bachelor’s Degree in Food Technology or a relevant field
  • 2+ years of experience as an R&D in the food industry
  • Experience in meat processing is preferred
  • Efficient and adaptable
  • Possess technological skills
  • Supportive communication skills
  • Multitasking ability
  • Confident and easy to work in teams
  • Ability to adapt to deadlines and handle them diligently
  • Good planning and management skills

Informasi lowongan

Tipe pekerjaan
Full-time
Pendidikan
S1
Gaji
Negosiasi

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