Deskripsi pekerjaan
Posisi ini berperan strategis dalam mendorong perbaikan berkelanjutan (continuous improvement) dan inisiatif keunggulan operasional di seluruh lini pengolahan makanan laut. Dengan menerapkan prinsip-prinsip Lean Manufacturing, posisi ini bertujuan untuk meningkatkan produktivitas, hasil produksi (yield), efisiensi biaya, konsistensi kualitas, serta standardisasi proses di dalam perusahaan.
Tanggung jawab: Lead Lean Manufacturing initiatives to enhance production efficiency, line productivity, and material yield; Identify and eliminate waste across processing lines using Lean tools such as Value Stream Mapping (VSM), 5S, Kaizen, and Standard Work; Conduct time studies, line balancing, and workflow optimization within processing operations; Analyze production and operational data to identify performance gaps and improvement opportunities; Support the development and implementation of standardized work procedures and best practices; Collaborate with Production, Quality Assurance, Maintenance, and Engineering teams to sustain improvements; Monitor and report Lean KPIs including OEE, productivity, yield, labor efficiency, and downtime; Provide training and coaching to operations teams on Lean tools and continuous improvement mindset; Participate in cost reduction and productivity improvement programs aligned with business objectives.
Kualifikasi: Bachelor's Degree (S1) in Industrial Engineering with a minimum of five (5) years of experience in Lean Manufacturing, continuous improvement, or production operations; Strong knowledge of Lean Manufacturing principles and continuous improvement methodologies.
Tanggung jawab
- Lead Lean Manufacturing initiatives to enhance production efficiency, line productivity, and material yield
- Identify and eliminate waste across processing lines using Lean tools such as Value Stream Mapping (VSM), 5S, Kaizen, and Standard Work
- Conduct time studies, line balancing, and workflow optimization within processing operations
- Analyze production and operational data to identify performance gaps and improvement opportunities
- Support the development and implementation of standardized work procedures and best practices
- Collaborate with Production, Quality Assurance, Maintenance, and Engineering teams to sustain improvements
- Monitor and report Lean KPIs including OEE, productivity, yield, labor efficiency, and downtime
- Provide training and coaching to operations teams on Lean tools and continuous improvement mindset
- Participate in cost reduction and productivity improvement programs aligned with business objectives
Kualifikasi
- Bachelor's Degree (S1) in Industrial Engineering with a minimum of five (5) years of experience in Lean Manufacturing, continuous improvement, or production operations
- Strong knowledge of Lean Manufacturing principles and continuous improvement methodologies
Informasi lowongan
- Tipe pekerjaan
- Full-time
- Pendidikan
- S1
- Gaji
- Negosiasi
- Batas lamaran
- 14 November 2026
Cara melamar
- Lamar melalui platform
- Kirim lamaran melalui email: japfafoodcareer@japfa.com
- Buka tautan lamaran resmi