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Head Floor & Service

PT Hype Gastro Indonesia Tangerang, Banten

Deskripsi pekerjaan

Professional Head of Front Office/Front of House with a strong hospitality and hotel industry background

Tanggung jawab: Drive customer satisfaction and support sales growth through excellent service standards; Manage end-to-end floor and service operations in accordance SOPs; Prepare operational reports and administrative based on accurate data; Handle and resolve operational issues and customer complaints effectively; Ensure smooth daily restaurant operations and maintain service quality standards; Coordinate with related departments to achieve operational targets and deliver exceptional guest experiences.

Kualifikasi: Talent Ready and willing to be placed at Summarecon Mall Serpong, Tangerang; Strong experience in managing floor and service operations within the hotel industry or premium lifestyle restaurants; Proven ability to lead and manage 100+ FOH employees, ensuring service excellence and full compliance with SOPs; Excellent leadership, communication, coordination, and problem-solving skills; Experienced in handling events, promotions, and strategic partnerships related to Food & Beverage operations.

Tanggung jawab

  • Drive customer satisfaction and support sales growth through excellent service standards
  • Manage end-to-end floor and service operations in accordance SOPs
  • Prepare operational reports and administrative based on accurate data
  • Handle and resolve operational issues and customer complaints effectively
  • Ensure smooth daily restaurant operations and maintain service quality standards
  • Coordinate with related departments to achieve operational targets and deliver exceptional guest experiences

Kualifikasi

  • Talent Ready and willing to be placed at Summarecon Mall Serpong, Tangerang
  • Strong experience in managing floor and service operations within the hotel industry or premium lifestyle restaurants
  • Proven ability to lead and manage 100+ FOH employees, ensuring service excellence and full compliance with SOPs
  • Excellent leadership, communication, coordination, and problem-solving skills
  • Experienced in handling events, promotions, and strategic partnerships related to Food & Beverage operations

Informasi lowongan

Tipe pekerjaan
Full-time
Gaji
Rp 9.000.000 – Rp 12.738.000 per month

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