Flavor Development Specialist

PT Tri Sakti Purwosari Makmur (KT, G Group) Pasuruan, Jawa Timur

Deskripsi pekerjaan

This role is based in Purwosari District, Pasuruan Regency, East Java, working for PT Tri Sakti Purwosari Makmur (KT&G Group), a leader in the Research & Development sector. The specialist is responsible for creating and refining flavor profiles that meet market demands and regulatory standards. The role involves leading innovative flavor development by analyzing Indonesian tobacco and global F&B trends, managing partnerships with global flavor vendors, and resolving requirements across departments like Marketing, Production, and Quality. The specialist also mitigates regulatory risks (BPOM, Cukai, Halal) and provides training to develop team members into professional Flavorists.

Tanggung jawab: Understand the New Product Development process to establish development strategies/timelines and proactively coordinate projects across departments; Lead innovative flavor development by analyzing the Indonesian tobacco market and global F&B (Food & Beverage) trends; Build and manage strategic partnerships with global flavor vendors; Mediate and resolve requirements from Marketing, Production, Quality, and SCM based on data-driven insights; Proactively mitigate risks by considering Indonesian regulatory requirements (BPOM, Cukai, Halal, etc.); Predict and resolve potential flavor-related issues from Lab Scale to mass production; Establish training curricula for different levels (flavor theory, application, regulation, etc.) and provide vision/performance management to develop team members into professional Flavorists; Professional perfumery/flavoring skills to realize target flavor profiles through component adjustment, exclusion, or substitution using base flavors; Ability to implement product concepts by refining flavor profiles in collaboration with KT&G R&D and flavor suppliers; Provide professional feedback to vendors on target flavors to minimize lead times and improve development accuracy.

Tanggung jawab

  • Understand the New Product Development process to establish development strategies/timelines and proactively coordinate projects across departments
  • Lead innovative flavor development by analyzing the Indonesian tobacco market and global F&B (Food & Beverage) trends
  • Build and manage strategic partnerships with global flavor vendors
  • Mediate and resolve requirements from Marketing, Production, Quality, and SCM based on data-driven insights
  • Proactively mitigate risks by considering Indonesian regulatory requirements (BPOM, Cukai, Halal, etc.)
  • Predict and resolve potential flavor-related issues from Lab Scale to mass production
  • Establish training curricula for different levels (flavor theory, application, regulation, etc.) and provide vision/performance management to develop team members into professional Flavorists
  • Professional perfumery/flavoring skills to realize target flavor profiles through component adjustment, exclusion, or substitution using base flavors
  • Ability to implement product concepts by refining flavor profiles in collaboration with KT&G R&D and flavor suppliers
  • Provide professional feedback to vendors on target flavors to minimize lead times and improve development accuracy

Informasi lowongan

Tipe pekerjaan
Full-time
Gaji
Negosiasi
Batas lamaran
20 November 2026

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